There’s no longer gf available here or coffee- just a heads up
Alaina’s has always been my go to for incredible breakfasts and homemade baked goods..When I was diagnosis with Celiac I figured that my breakfast days there were over. I was pleasantly surprised that they have a Delicious Gluten free menu and once they heard I was celiac the chef dedicated all the cooking elements used for my meal so there would be no cross contamination! They made my toast in a separate oven, not the usual Panani press. I couldn’t have been better cared for and protected...Any of the creative and tasty breakfasts can be modified to be gluten free...