No gluten free bread. Server doesn’t know what gluten is. Only 2 options on the entire menu. Extremely disappointing for a “health conscious” restaurant.
Had the Hoppin’ Jack with no bad side effects. Ask for no bread. A little pricey for beans and rice, but glad to have a few options.
Delicious brunch! Our server was awesome and very knowledgeable about celiac. I got the farmers market inlet and could even have the potato side because they make them in a separate cast iron skillet. My boyfriend got the grits for his side (which were also GF) and those tasted great too!
Pretty good omelet. They have a few gluten free options for brunch and lunch.