Went there for breakfast. Socially distanced tables, separate menu, and it tasted great! I’d definitely return. I had the toast (Udi’s) and corned beef hash.
— Separate gluten-free menu
I was a little disappointed with them. Every time I order, I order off of the gluten free menu and even say gluten free. Long story short I ordered a Greek salad and the woman on the phone said don’t worry we take gluten free very serious and when we got home there was pita bread on my salad. I have celiac so I couldn’t take it off and eat it. We had to go back and get a new one. They were willing to fix the mistake and make a new one but it was a pain. What’s the point of saying gluten free and ordering off of the gluten free menu?
— Gluten-free items are marked on the main menu
— Not Much
was excited to try this place with gf breakfast options. I ordered french toast- a full order. They brought out half of it and it said they didn’t know why the other half wasn’t there. The waitress set it down and left- wasnt hot just slightly warm. Waited and waited for her to come back so I could get butter bc she took off so fast I didn’t get to ask for it- finally brought the rest of my order like 10 min later- food was alright but nothing special-service not so great
Excellent! Staff here is knowledgable, as one of their servers is celiac. They use Udis commercial line bread and the slices are enormous. Pasta dishes that I've had were great as well