Alton's Restaurant

12 ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Sandwiches
Safety Rating
7 ratings

As rated by the community

2250 Walden Ave
Buffalo, NY 14225
Collections
In 1 Public Collection

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


I was a little concerned at first because our waitress did not seem to know a lot about gluten as she offered to bring me the regular garlic bread. But she assured me that the kitchen had protocols and she be sure to tell them. The food was very good and I didn’t get sick.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 week ago read full review

Celiac

Overall Rating

Review


Excellent GF options. Great for breakfast. Food was excellent.

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Food was ok. Waitress didn’t seem to understand gluten allergy/celiacs. Was asked if I wanted (regular) toast after asking for and given a gluten free menu. When our food came my husbands regular toast was on its own plate but right up against, and way to close to, my food.

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Gluten-Free Menu
  • Sandwiches

Categories

  • Breakfast
  • Brunch
  • Dinner
  • Late Night
  • Lunch
  • Restaurant

Photos


Alton's Restaurant gluten-free menu
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More Reviews


Celiac

Overall Rating

Review


Knowledgeable staff and good selection of gf foods. I had eggs with souvlaki and Udi’s toast. Very good for diner food. Will be back!

Celiac friendly?

Yes

Updated 6 years ago read full review

Celiac

Overall Rating

Review


They have a gluten free menu here. I had breakfast and lunch here on a recent trip to Buffalo and both were very good! I had the home fries with both meals and a sandwich on GF bread and omelette with toast! All good!

Celiac friendly?

Yes

Updated 6 years ago read full review

Celiac

Overall Rating

Review


My sister and I (both Celiac) dined here twice for lunch on our visit to Buffalo. They have a GF menu. The sandwiches were large and tasty and the french fries were excellent! Service was super quick both visits. We are both pretty sensitive to cross-contamination and we did not get sick at all!!

Celiac friendly?

Yes

Updated 7 years ago read full review

Overall Rating

Updated 7 years ago read full review

Celiac

Overall Rating

Updated 7 years ago read full review

Overall Rating

Celiac friendly?

Yes

Updated 8 years ago read full review

Gluten Intolerant

Overall Rating

Review


I went to Alton's for breakfast, because it was on this app and was mentioned on the WNY gf FB page. It was delicious. I had eggs, home fries w onions, and gf toast. My eggs and home fries were not greasy and the flavor of the thinly sliced home fry potatoes was really tasty. The gf toast was toasted just right so I even ate the crust which I don't do at home. Everything agreed w me. I will definitely go back again.

Updated 8 years ago read full review

Overall Rating

Review


My first gluten-free visit. It was very good. I had a steak sandwich. I haven't been able to enjoy a sandwich out in a long time. The roll is a bit big for me, so I took the top off and just ate the bottom... I'm a lite eater so it was plenty. Next time I'll order open-faced.

I will go there again. I loved having a whole menu of gluten free treats. Thank you Alton's.

Celiac friendly?

Yes

Updated 8 years ago read full review

Overall Rating

Review


Very friendly staff, and they have a gf menu. The bread is delicious, it's Udi's and its thick cut. Staff is knowledgeable about gluten. Not sure if they have a separate fryer or dedicated area, I didn't ask. Only $1 upcharge for bread. Will go back, potatoes are delicious!!

Updated 9 years ago read full review

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