Review of American Craft Kitchen & Bar

I attended a conference at the Hyatt Regency Chicago for a week. I ate at this restaurant, located in the hotel, multiple times during the week. They have gluten-free items listed on their breakfast menu such as GF bagels.They are knowledgeable about the needs of those with Celiac disease and were able to make recommendations for lunch & dinner. Almost everything on their My Way menu is gluten free allowing you to pick your protein, cook method, sauce and sides. I enjoyed both the steak and chicken.

Celiac friendly?

Yes