Permanently Closed

Andiamo

5 ratings
$$$ • Italian Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Fries, Pasta, Pizza
Safety Rating
4 ratings

As rated by the community

7228 North Main Street
Clarkston, MI 48346

Most Recent Reviews


Overall Rating

Review


Andiamo’s is closed

Andiamo’s is closed

This restaurant closed in spring of 2020. The location is now 5th Tavern. No gluten free menu.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 3 years ago read full review

Overall Rating

Review


Very knowledgeable staff. GF bread if you ask. They will modify the menu to make gluten free. Safe place to eat and family loves it. Pass on zip sauce if you get steak.

Celiac friendly?

Yes

Updated 5 years ago read full review

Overall Rating

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Fries
  • Gluten-Free Menu
  • Pasta
  • Pizza

Categories

  • Italian
  • Restaurant
  • Takeout
  • Vegetarian Friendly

Photos


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More Reviews


Overall Rating

Review


Terrible service and over priced for GF options!!

Celiac friendly?

Yes

Updated 8 years ago read full review

Overall Rating

Review


Gluten free pizza and pasta. Many other dishes are called out as gluten free on the menu as well. Dedicated fryer, so the fries are safe.

Celiac friendly?

Yes

Updated 9 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


I was so nervous dining in after seeing the bad reviews. But after talking to the manager on the phone & asking about cross contamination protocol, I decided to give it a try. The server was so knowledgeable and reassuring. I tried a gluten free pasta and a steak. They cook each entree in a separate pan & the noodles are boiled in separate pots. Both were delicious! I feel totally fine & I’m usually pretty sensitive. I’d go back for sure.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


I ordered the GF pasta, which was the only meal marked GF on the menu. Told the server about my needs and verified that this was indeed the GF pasta when it arrived. It was definitely not GF and I ended up sick that night and the next day. It’s several days later now and my system is still pretty off. If you’re sensitive or celiac, avoid this place.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


This location is horrible. They were not Knowledgable and the place is fifth. I got sick and will not eat her again. The location in Bloomfield is good but do not come to this location.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Overall Rating

Review


I ordered one of only 2 Gluten Free options available on the menu and explained to my waiter that it was very important that I not consume gluten. He said he understood. Unfortunately, the pasta that came with my meal was not gluten free as he stated it was and my immune system is now compromised and I’m having many negative reactions. In addition, upon looking at the check, he did not even input an order for GF. It simply states “1 shrimp risotto.” Stay away from this restaurant as the wait-staff is clearly not well enough trained or attentive to keep people with Celiacs safe and healthy.

Celiac friendly?

No

Celiac

Overall Rating

Review


Very enjoyable meal with many GF options. Service by David was excellent, and he saw to it that everything I ordered was appropriately prepared. Warm rolls and my own dipping plate of an excellent olive oil and herbs was a most welcome touch. Creme Brulee torched tableside was a great feature!

Celiac friendly?

Yes

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