They do not have items marked GF on the menu, but our server was knowledgeable about celiac, and the danger of cross contact. Their grill is GF but the fryer is not. They don’t have a separate prep area, but the server made sure the cook knew I had celiac so he could take cross contact precautions. I had the grilled whitefish with wild rice and salad, and it was delicious! It came with stir fried baby bok choy, which was not listed on the menu- I freaked out for a minute that it had soy sauce, but I asked and the server checked with the cook, and it was tamari, not soy sauce. You might need to ask to speak with someone else if your server is not knowledgeable, and understand that the whole town is really short staffed right now, but they do know what they’re doing with gluten free food. Only knocking off a star because the menu is not marked for GF.
— No gluten-free information on the menu