Passing through Louisiana and stopped for breakfast. I had a salted caramel cold brew and the gluten friendly pancakes (not celiac friendly but worth it). They were great and even took more precautions when o told them I was celiac!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I came with my girlfriends for a very intentional brunch. We had some adult beverages, including the Spiked Spiced Rum Cold Brew, salted caramel spiked cold brew, and Tito's lemon mule. For brunch we split Shrimp and Grits (this was life changingly awesome - one never had such stellar shrimp and grits!), With gluten free bread, a gluten free pancake with a divine lemon custard, a lobster and brie omelette, and some country potatoes. The gluten free pancake was dense, generous, with a good balanced flavour of buttermilk mixed with obviously good gf grains. Additionally, my gluten eating friends enjoyed lemon custard stuffed French toast and hash browns hollandaise. I've never had a better brunch in my life. I had to hug my server! He, and the kitchen staff and management, were friendly, accommodating, and quick. I would recommend Another Broken Egg Cafe unreservedly for a breakfast/brunch/lunch experience! When next I'm in Shreveport, I'm bringing my husband!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
My wife has Celiac. We requested a gluten-free menu when we went in. What they have is a gluten-friendly menu, on which is made clear that there is a risk of cross contamination. Basically, they can serve you a dish that has gluten free ingredients but none of the equipment is dedicated gluten free. She opted to risk it with shrimp and grits. It was an excellent, spicy dish. She had no symptoms following the brunch, so that was a good thing. I won't give them 5 stars bc I feel they could do more to alleviate cross contamination.
Great GF menu to choose from. Tasted great! Server was super nice
Yes
Food was very good. Had GF pancakes with goat cheese amazing but you need to know some things on GF menu are not GF. For example we made the hostess double check the grits which were on the menu they said they were not GF. Also the sausage made them check not GF so as always have a conversation with them. They were really nice and did check.
No
Our visit here in February 2015 was excellent. Great service, knowledgeable staff, no cross contamination issues.
I ate the gluten free pancakes and was SICK for three days. They have "gluten free" on the menu, but obviously are missing some training.
I got really sick here from eating their GF pancakes and GF burger. Definitely not Celiac friendly.
No
Excellent gluten free pancakes! They are not a dedicated gf facility but they are nice there!
No
Food was delicious! Server double checked that the food was gluten free when he brought it out.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
We ate here twice during our last Baton Rouge stay. There were multiple GF options on the menu and the staff was knowledgeable.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
This place was amazing. Great gluten-friendly menu. Knowledgeable and asked me if it is an allergy or sensitivity. Will come here again for sure.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I went to the location in Katy but there’s no where to place a review for that location.
Service was subpar, same with food. General feeling was staff was rude and just trying to get positive reviews which were pushed on us.
Would not come here again. The waitress literally would only make eye contact with the man with me to the point where he had to TELL HER to take my order first.
The service was excellent. Everyone was friendly. The food was fabulous! Apparently people stop in on the way to and from the airport because luggage was piled in the corner. I had the Bourbon Street pancakes with bananas, pecans, rum butter sauce, and whipped cream. I also had scrambled eggs and house made sausage patties. Everything exceeded my expectations. Separate gluten free menu. My food came with a toothpick in it to identify it.
— Very
— Separate gluten-free menu
— Most/All
— Excellent