Applebee's

4 ratings
$ • Restaurant
Reported to have a gluten-free menu

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

635 N Utah Ave
Idaho Falls, ID 83402

Most Recent Reviews


Celiac

Overall Rating

Review


No Gluten Free menu, which made choosing a meal difficult. Staff no up to speed on Celiac.

Updated 6 years ago read full review

Overall Rating

Review


there is no gluten free menu. it's just an allergen list with very few options.

Updated 7 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Dinner
  • Kid Friendly
  • Late Night
  • Lunch
  • Restaurant

Notes


"As America’s Favorite Neighbor, the health and safety of our guests are top priorities at Applebee’s. As part of our commitment to you, we provide the most current allergen information available from our food suppliers on eight common allergens plus gluten and added monosodium glutamate (MSG), so that our guests with food allergies can make informed food selections. Please be aware that during normal kitchen operations involving shared cooking and preparation areas, including common fryer oil, the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens."

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More Reviews


Overall Rating

Review


I was deeply impressed with my waitress Megan. She and the manager went out of there way to make sure my meal was gluten free. 👍🏻

Updated 8 years ago read full review

Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


I have celiac and tried ordering off the menu of items that were listed Gluten Sensitive. I told the waitress that I have a celiac and to make sure my food wasn’t cross contaminated. I knew right after my meal that it was cross contaminated. Also I ordered a Grilled Chicken Caesar Salad and told the bartender that I have a gluten allergy so no croutons but gave me a bread stick. Like I was only able to eat half my salad since the other side had the bread stick

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

Overall Rating

Review


Items on menu were listed GS for gluten sensitive and they took precautions to not cross contaminate my food with others

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I tried ordering off the gluten sensitive menu and told the server I was allergic to gluten. I had symptoms exactly an hour after the meal. I may not have been clear enough with my needs, but I’m not sure I will risk it again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Symptomatic Celiac

Overall Rating

Review


Ordering was confusing. They had a menu that listed gluten sensitive options, but then told me the potatoes may not be safe. Had me substitute for another side, but then served me the potatoes anyway. I got the salmon, mashed potatoes, and beans. It was decent tasting and I didn't get sick. I found the online webpage for allergens was more reliable than the staff.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout

Overall Rating

Review


I made the mistake of assuming an item on the menu saying GS (gluten sensitive) would not have gluten. Strawberry salad said GS, but cane with gluten breadstick. The waitress got very defensive when I asked if it was gluten free. She said I never told her I was gluten free. Lesson learned. But, she dud not need to be nasty to me. My grandson got the breadstick.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

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