Applebee's

they got rid of my ribblets, which I never got sick on. new menu, waiter not educated on gluten. didn't get sick the first time, did the second trip and April 2022 got sick again

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Brought my daughter's burger with bun on it. Cross contaminated my food. Very gross food.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

A few entrées means are naturally gluten-free. Other dishes can be made gluten-free with a modification (Burger with no bun)

I would not go here if you are celiac. Wait staff had no idea on anything . They have mislabeled menus including French fry’s as gluten sensitive , cooked in a shared fryer ! Also wondering about the fresh made nachos , Fried ? Also on the gluten sensitive menu. We will not be back. When we showed him the fry’s, he said “ that’s out of my control” . 👎🏾

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Despite telling our waitress 3 times I was gluten free, she brought my salad with a breadstick. I told her I could not eat the salad as it was now contaminated. She said “can’t you just take it off?” When I explained that it doesn’t work that way, she got an attitude and put in another order for a second salad. When we got our tab, they charged me for both salads! They did remove the second charge only after I pointed it out. Will never eat here again as they are obviously ignorant to what a gluten allergy means. I know they can’t guarantee there will be no cross contamination but when you have a “GS” label by the meal I ordered and I told you 3 times I was gluten free, I did not expect that a breadstick would be on my plate. Avoid this restaurant!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

I ordered 6oz steak with garlic mash potatoes with steamed greenbeans instead of broccoli. I was very impressed with my food especially my tender steak. My male waitress was very patient with me with my menu and was very helpful and notified the cooker of my Celiac and Microscopic colitis disease. I will definitely go back. This was on 2/24/23 around 3:00. So I hope his manager will see this. Thank you again. 5 🌟 for the place and waitress.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Good restaurant chain. They substitute for gluten free bun on their burgers. Fries are not safe so I normally get mashed potatoes. They added a rice chicken bowl on their menu and that's what I normally order. They are pretty cautious about gluten allergy and a specific/different server comes out to bring just the gluten free order to avoid cross contamination, I suppose. Their cheesecake with no crumb base is delicious. I have never gotten contaminated going there.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegetarian options
• Reservations recommended

I called and spoke to the kitchen manager and they do not have any GF food and all the food is prepped and fried in the same area. Staff are NOT trained for any sort of food allergies.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Average