After a Red Sox loss and lack of gluten free buns at Fenway….we am so grateful to the staff here for being so welcoming to my son with his gluten allergy (celiac). Although most of their food contains gluten, they’re knowledgeable about cross contact and were very interested in helping us find something safe for him to eat. They have gluten free buns for burgers though they were a little crumbly for a kid, I think adult would be fine and my son was hungry enough that he didn’t complain. He had a burger which they cooked separate and also cooked up sliced potatoes on a separate pan. The wings were safe to eat too! The best part was that everyone seemed very eager to help us vs annoyed by the accommodations. The non gluten free food for the rest of the family was delicious too and the drinks and atmosphere were great! Thank you so much!!!
— Very
— No gluten-free information on the menu
— Not Much
— Excellent
The servers I have had here are very knowledgeable about celiac options and can adapt most of the things on the menu. There isn’t a dedicated frier. I’ve really enjoyed the food here and haven’t gotten sick. Plus, gluten free beer and cider!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent