Not a good option for allergies. No GF menu. No understanding of how to avoid gluten. DO NOT RECOMMEND
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Overall, was pretty good. When asked about gluten free, the waiter wasn’t able to answer my question, but did go ask the kitchen and came back with a definite answer. You do have the options of either corn tortillas or flour tortillas. I had the arroz con pollo and did just fine.
Yes
Waiter not knowledgeable about gluten free. Be careful they marinade the fajita steak in soy sauce. Chips don’t have a dedicated fryer. I’m getting rice beans and a plain piece of chicken.
No
My server (Jake) in the lounge side of the restaurant was very knowledgeable about Celiac, cross contamination, and he was very honest about possible shortcomings in their kitchen. I ordered the chicken fajitas with white rice, black beans, pico, and guacamole. I had no adverse reactions, and I would totally go back there again. I'm also dairy free, and the meal was still delicious even without cheese or sour cream.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
Rice is not GF. Informed them I was celiac and ordered a GF item. The main course came GF but I was still served rice without knowing. I asked after since i immediately started feeling sick and they informed me it wasn’t GF and they “forgot to ask about that part”. I was sick sick for like 4 days.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Only have about 3-4 items marked gluten sensitivity. Corn chips are fried with flour tortillas. Very very limited options. Wouldn't recommend for celiac.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Below Average
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Most items at not gluten free especially all sauces.
No