Bakersfield
$$ • Mexican Restaurant
Most Recent Reviews
It’s more tequila bar with great food than a restaurant
Staff were knowledgeable and they did have a gluten free and “less gluten” menu. My items came out separate from the rest of the table and the shared tray.
Came here before a RW game at LCA. They have a smaller gluten free & less gluten menu. Staff seemed pretty knowledgeable and did confirm no dedicated fryer but menu was ample. I opted for tacos and they were very flavorful. I have wheat, oat, barley, malt, rye allergies, and other grain intolerances and cross contamination hits me quickly but I have had no reaction. Will come again.
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More Reviews
They have a separate GF menu. I spoke with manager who understood celiac and guaranteed that the chips were made in a separate fryer in canola oil. I enjoyed those with the trio of guacamole and salsa. Then I had a salad.
Server said nothing is gluten free except the chips. Said everything is fried in a common fryer and not safe except maybe a salad. Major disappointment. Would not recommend for anyone with an allergy
Very slow service and never refilled drinks. food good
Food was delicious and they had an entire “gluten friendly” menu! Made it super easy to order, would definitely go again!
I love this place! Amazing tacos and drinks. The gluten free menu has plenty of variety.
I asked and they have a dedicated fryer for chips. I had several GF options and did not get sick. I’ll be going back
This is a great place... obviously they use gluten it’s a Taco place BUT Very accommodating to sub things for those sensitive to gluten free. My perspective has always been to accept all, not just me.
There is a “gluten sensitive” menu. Stick to that. They evidently use a separate fryer for tortilla chips and the guacamole is delicious. Staff is fairly knowledgeable and willing to ask questions. Interested to see if others have had success.
Update: I had a few questionable experiences with the gluten sensitive menu, so I have not been back.
They do not have a dedicated fryer anymore. The black beans and both of the braised meats contain beer. The only things that are supposedly truly gf are salads, the al pastor taco, the mushroom taco, and the corn (huitlacoche) taco. :(
Went here thinking that they have a dedicated fryer— they do not. Waitress said they can’t guarantee no cross contamination. I am very sensitive so I chose to not even try here. I wouldn’t eat here if you have celiac.
Reviews of this Chain
So glad we went! Love this place! Easy to order and they get it! Updated to add menu and more photos! Love this place! Open late and an easy choice after the Opry!
Went tonight and had the pineapple margarita and the chicken tacos they have the gluten friendly menu our waitress Sarah was amazing and explaining to me what was cross contaminated what was safe and what was made with beer that only had a little gluten in it which they separated on the menu she explained the chips are fried in a clean fryer in the morning so they are safe. I did not have them but had two tacos and a margarita and feel great would go back!
Many GF items. The waitress was informed about Celiac and advised what was safe.
gave gf menu! has rly good drinks! yummy!
Excellent option! There is a separate gluten free menu at the restaurant and the server was happy to provide when I mentioned I had celiac disease. We had the chips and queso (chips are in a dedicated fryer) and the queso is amazing!! I also had the chicken and al pastor tacos on corn tortillas and they were safe and delicious. Typically they bring out all tacos on one big tray for the table, but they brought mine out separate with a flag indicating an allergy. I really appreciated the effort they took for a safe meal! We’ll definitely come back.
