Ballaro

5.0 stars 5.0 out of 5 3 ratings
$$$Gluten Free Menu, Dedicated Kitchen Space, Dedicated Fryer, Restaurant

214 Green Bay Rd, Highwood, IL 60040

(847) 780-3396
  • User profile picture thumbnail
    5 ratingJuly 07, 2017

    Chefs wife has celiac and came to our table to explain the menu. We could basically order everything on the menu.... very safe with cross contamination... separate pots/ pans strainers, fryers have no gluten so we could get the fries. Amazing food too!

  • User profile picture thumbnail
    5 ratingMay 15, 2017

    The chef's wife has a gluten allergy so he's extremely sensitive to GF needs. He's very careful not to cross contaminate. He came out to speak with us which was awesome.

  • User profile picture thumbnail
    5 ratingJanuary 22, 2017

    The executive chef's wife has Celiac, so he is very well versed in GF cooking. Server and chef both shared gluten free options on menu and since everything is made to order, all can adjusted. GF gnocchi was delish, dedicated fryer for hand cut fries, even Gf dessert options like a blueberry cheesecake. Italian/New American..city style vibe...very good

Gluten-Free Features

  • Dedicated Fryer
  • Dedicated Kitchen Space
  • Gluten Free Menu

Categories

  • Restaurant
Monday
5 pm - 9 pm
Tuesday
5 pm - 9 pm
Wednesday
5 pm - 9 pm
Thursday
5 pm - 9 pm
Friday
5 pm - 10 pm
Saturday
5 pm - 10 pm
Sunday
5 pm - 8:30 pm

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