Good tasting food, but not celiac safe. I ended up with a migraine for the full day afterwards that nothing helped, and that is one of my symptoms of getting glutened.
This was our 2nd time eating here. The service is good and staff are knowledgeable about GF issues. It was very busy on a Saturday night so I would recommend getting their early or making a reservation. The server almost seemed "not bothered or to not care" about the GF request for Celiac, as she said they deal with it all the time and it is no issues. I like it when a server reassures me all is well and I didn't get that as server just seemed to brush over it because it was so common - but the Panang Curry with chicken and jasmine rice plus the veggie rolls in rice paper with plum sauce were great and no issues!
The staff is very knowledgeable and has made me confident that my meals are safe as well as delicious for the past few years that we have eaten here.
We visit this place every time we’re in Port Townsend. The food is tasty and the staff is very friendly. While not a dedicated gluten-free facility, they do an excellent job making sure the food is safe and the servers are all very aware of cross-contamination and letting the kitchen know about any dietary issues.