UPDATE March 2023
I eat here regularly without problems. I ask the server to make sure to let the kitchen know it’s an allergy (easier to explain than celiac) and to put on new gloves: no bread and no croutons. I always have turkey and the spicy barbecue sauce. Sides I have tried are baked potatoes (delicious, make sure butter is real butter), salad with lemon vinaigrette (only dressing gluten free), potato salad, barbecue beans.
2016 Review:
Have eaten here several times without getting sick. Luncheon turkey dinner with potato salad, barbecue beans and side salad with the lemon dressing. I always let the server know I have celiac disease and ask that he/she request the kitchen staff to use new gloves. They always seem to be knowledgeable about allergies.
— Very
— Separate gluten-free menu
— Some
— Excellent