The food and environment was wonderful! I am gluten free and dairy free and as soon as I mentioned it to the waitress she was very accommodating and recommended dishes. She also said that the chefs can accommodate anything I have in mind from the menu.
— Very
— No gluten-free information on the menu
— Some
— Excellent
The staff were very knowledgeable about GF options on the menu and even asked me if I wanted my potatoes baked instead fried in the shared drier with other non GF items. Great food and ambiance, and friendly staff.
— Very
— No gluten-free information on the menu
— Some
— Excellent
The food was absolutely amazing. There wasn’t anything that I wanted and couldn’t have, even down to dessert. It was the first time I was able to get crab bisque in over a decade, it was not only GF but dairy free as well and had a large amount of fresh crab in the middle. And for dessert, Im not talking a creme brûlée or a chocolate mousse, I was able to get a Pear Maple Tart with Almond Nougat and it was out of this world! I’m not sure if the pasta was available gluten free but it didnt matter, the amount of food that is GF, makes up for it. I will go back, I definitely recommend! Service was top notch 😁
— Very
— Most/All
— Excellent