Bar Rua
5 recent ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Beer, Bread/Buns, Burgers, Cider, Fish & Chips, Salad, Sandwiches
75% of 4 votes say it's celiac friendly
32 Clarendon St
Dublin 2, D02 HX66, Ireland
Collections
In 1 Public Collection
Most Recent Reviews
Review
Everything on the menu could be made GF - an amazing recommendation to have dinner in dublin
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Review
Will make Fish and Chips GF and other things on menu
Safety
How confident are you that this establishment takes safety precautions against cross-contamination?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Great Glutenfree options staff very helpful .
Also do glutenfree larger on draft .
Safety
How confident are you that this establishment takes safety precautions against cross-contamination?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for breakfast/brunch
- Good for dinner
- Good for lunch
- Good for takeout
- Good selection of healthy options
- Offers outdoor seating
Photos
More Reviews
Review
Overall okay! I went on a night where they seemed really short staffed and a bit overwhelmed. The menu was really confusing, because it said that things marked with “GF” could be made without gluten, but there were only “G/“ on the menu so I wasn’t sure what that meant. I asked the waiter if the bangers and mash could be made gluten free, and he said yes, only to return 15 minutes later to say that the chef informed him there’s a “tiny bit of flour in the sausages.” So I was like okay yikes but at least the chef seems knowledgable. So I went with the modified carne asada and had no problems. Nonetheless, it was a bit of an uncertainty for me if I would get glutened.
Also the ketchup packets have barley in them.
Safety
How confident are you that this establishment takes safety precautions against cross-contamination?
— Not very
Safety Feature Ratings
- Dedicated gluten-free fryer
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Average
Review
Finally had fish and chips! They have a separate fryer. It was a great place! The waitress was knowledgeable and kind about Celiac needs. Most of the menu can be made gluten free. Highly recommend!
Safety
How confident are you that this establishment takes safety precautions against cross-contamination?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Possible to have fish and chips, fish pie, burgers, salads, scampi, gourmet sandwiches... Also gluten-free beer available. All sides are gluten free.
More Info