The manager was AMAZING! She marked up an entire menu with everything that was GF - could be modified- and what was unsafe. Also said she told the kitchen that a celiac was dining and they would be extra careful. Everything was delicious and there were so many options. Way more I could have than not which was a pleasant surprise. Didn’t have any reactions so it was a success! The manager also checked on us a few times to make sure we were all good and things had come out correctly. Wish I had gotten her name but so nice!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent