BEWARE CELIACS YOU WILL GET SICK!!!...The kitchen staff is horrible. The Asst. manager and all of the staff know how much the kitchen staff makes mistakes they don't care. You will get cross contamination HERE! The management will assure you everything will be fine but the food comes out wrong....example on regular bun instead of gluten free then sent back to just replaced bun same burger. When we said something they said oh not again this always happens was told by other staff and the manager. Not safe celiac beware. Then they remade the burger..this time came out with no bun then raw inside...then sent back again... and it was burned and like a hockey puck. Even the bun on the inside looked like a piece of charcoal...Manager just blamed the kitchen said "there is nothing that can be done this happensall the time"...ummm what?! We left never will go back ever
— Not at all
— No gluten-free information on the menu
— Not Much
— Average