Review of Bay Village Pizza

For all the reviews before me that questioned the dedicated fryer - this place does have a dedicated fryer. The staff just has no clue what you’re talking about because it wasn’t setup for allergies (and because they are usually just kids working minimum wage summer jobs). That question is really meant for restaurants with multiple items on the menu that get fried and full time trained servers/cooks. This place has only 2 items on the menu. Pizza and french fries. Only 1 of those goes into the fryer which is french fries. The biggest worry is the flour that gets everywhere but the pizzas are done in a separate space away from the fryer. There is always a possibility in a pizza kitchen like this but I’ve been eating these fries for years without issue and I have celiac. Just stay away from the cheese sauce.

Celiac friendly?

Yes