Bazin's on Church

4 recent ratings
$$$ • Restaurant
Reported to have a gluten-free menu
100% of 2 votes say it's celiac friendly
111 Church St NW
Vienna, VA 22180

Top Reviews


Celiac

Overall Rating

Review


Their food was amazing but I was glutened!! I told them I had a gluten allergy and they assured me that everything is cooked separate and the chef even has celiac so they understand. I got my food to find out that they they mixed up my tables order with a different one and i was told after I took a bite. I got the same meal as another table, they just substituted sauce for mine to be gluten free. Since they mixed up the orders, my sauce has gluten in it. I got very sick within an hour of consuming it. It was such a great meal (taste wise) but I don’t feel comfortable going back. Please be careful if you go!!

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Overall taste of the dishes was well done and balanced, would give them 5 stars for that. Take away 1 star because some of the ingredients didn't taste the freshest or led to "soggy" plates. Service was great and our waiter seemed very experienced with the menu so I didn't feel the need to grill him with all the usual procedural questions and the chef owner has Celiac's Disease. Did not get sick!

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Chef Patrick has celiac and understands the importance of avoiding cross contamination.

Chef/owner is celiac. So many gf offerings clearly marked on the menu. I look forward to dining here whenever I’m in the area and recommend to celiacs and non celiacs alike

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Allergy Friendly
  • Bar
  • Healthy
  • Late Night
  • Online Ordering
  • Restaurant
  • Takeout
  • Vegan Friendly

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More Reviews


Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers online ordering
Updated 1 year ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


This is a nice restaurant with good ambiance, but we did not have the best experience on a busy Saturday night. We made a reservation a month in advance and mentioned it was my birthday but somehow still were seated at one of the worst tables in the restaurant. The service was slow and it was hard to get answers about whether any of the specials were gluten-free. Because it was my birthday, I was really looking forward to eating at a restaurant where I didn't have to worry, but unfortunately I don't think they're quite there yet. One of the dishes marked gluten-free on the menu came with french fries, and out of habit I asked whether they were cooked in a separate fryer. I was extremely surprised to find out that they were not, and they were not safe for someone with celiac to eat. I expect most restaurants not to understand, but in a restaurant where the chef has celiac, I thought that anything marked gluten-free would be safe. I'm still giving them four stars, because it's a good, local place and the experience was no worse than an average restaurant with a gluten-free menu that's not actually completely safe. But take care and ask questions when you go.

Updated 6 years ago read full review

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