Benihana
$$$ • Japanese Restaurant
Most Recent Reviews
I did have a meal that was questionable. It was very difficult getting answers about gluten in certain things. There is a high level of probability for cross contamination. I would not eat here if you are celiac. As an intolerant person, I am worried I may be sick later. My dinner was lacking flavor due to no seasoning. They have gf soy sauce but just give it to you on the side.
They have a gluten sensitive menu that’s pretty big. Before they started the cook asked if anyone at the table had any allergies. The cook used gluten free soy sauce for everything at the table just to be extra safe. The yum yum sauce is also gluten free. Most of the ingredients they use are naturally gluten free and they made my food first to reduce the chance for cross contamination. I got the hibachi steak with shrimp and the spicy chicken rice.
The food was very good and I had no reaction. Would highly recommend if you’re looking for a hibachi table show.
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Reviews of this Chain
I have eaten here before but this was the 1st time since being GF. There is a Gluten Sensitive/Vegan/Vegetarian/Keto menu you can view online. I called the day before and told them I need to eat GF. The person noted it on my reservation and said to let the server know when you arrive. The server was aware I needed to eat GF and answered my questions. The chef cooks your food in front of you and I was happy to see how careful he was. My pre-cooked food was on a separate platter and he cooked my food 1st on one side of the grill then everyone else. He used GF soy sauce. The food was delicious and I had a great experience!
Food is ok; the free pre-meal salads were still icy. Chef came out to ask if we actually had celiac or were folks who just said that but actually don’t like gluten or something. Promised to be dutiful about cleaning beforehand and keeping things separate but didn’t seem confident that everything would be celiac safe.
I’ve only recently been diagnosed, so I’m no expert yet, but they seemed very good at making sure everything I was having was gluten-free. I let them know I couldn’t have gluten when I initially ordered.
Since I ordered a main (which includes several different dishes), the server made my soup without the fried onion (as the fryer wouldn’t be gluten-free) and made my salad without the usual dressing and instead gave me a lemon to drizzle on it. She explained each of these things as she gave them to me.
The chef then used gluten-free soya sauce in order to cook for the whole table, so there wouldn’t be a chance of cross-contamination. The people I was eating with were given sauces that he made sure I was aware I couldn’t try, and instead he gave me some more gluten-free soya sauce I could use to dip food in.
The food was very good, and I’m glad they managed to accommodate my needs so easily.
Gluten free soy sauce can be subbed for regular or other sauces for fried rice, chicken, scallops, steak, etc. They will cook the gf first to keep grill clean. Soup and dressing is not gf. Yum yum sauce is gf. Fun experience.
Super accommodating! They made all of my food first and with gluten free soy sauce. The soup isn’t gluten free so they got me double salad. I got chicken, steak, shrimp, and fried rice and it was all pretty dang delicious. The ice cream was also great. The only issue is that the service for the rest of the party will be slow since your food will be cooked first.
