Benihana

The server made sure that I was taken care of and was very helpful. The chef made my food first to avoid cross contamination. I had the Splash and Meadow which is steak and shrimp. Couldn’t eat the side salad dressing so I asked for oil and vinegar. Couldn’t eat the soup or the 2 dipping sauces. Also got the chicken fried rice w/ gluten free soy sauce. Overall great food and service.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good selection of healthy options

We have never gone to the main hall where the chefs put on the show. We usually go to the cafe/sushi bar area. Their hibachi grill options can be made gluten free, which is great for an Asian restaurant. Just be sure to inform the wait staff. I get the side salad with vinegar & oil, and the fried rice done with GF soy sauce. It may take a little longer because they clean the grill.

Celiac friendly?

Yes

Obviously don't know anyabout being celiac. Contaminated all of my food and I knew I wasn't going to eat my $50 meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

We did hibachi, and I cannot express how safe I felt eating here. All of my food was cooked before adding regular soy sauce to anything. I was able to enjoy all of my favorite things! The salad dressing and the fried onions in the soup were the only things I couldn’t have from the hibachi menu. Both the server and the hibachi chef were kind and thoughtful. Definitely coming back for the next special occasion!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Reservations recommended

I let our server know that I had celiac disease and could not consumer gluten in any manner. She went a got a manager, who promptly brought out a gluten free menu (I already had it on my phone), a bottle of GF soy sauce and verified that what I was order was GF and would be cooked in the back to avoid any cross contamination.

The food was wonderful, manager returned to make sure everything was right and handled correctly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good selection of healthy options

They took my celiac very seriously and said they treat gluten allergies and celiac just as careful as a shellfish allergy. They were very knowledgeable about what items are gluten free or could be made to be gluten free and what items couldn't. They were able to make me gluten and dairy free fried rice, habachi chicken and vegtables all using clean utensils and cooking space. They also cleaned their supplies to make me the most delicious California rolls that would not have any cross-contamination! I am an extreamly sensitive celiac and I was very pleased with how careful they are here!! I even got to-go food here and everything was very carefully separated and marked with "Gluten Sensitive" stickers!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies

Good experience. Knowledgeable about Celiac and other allergies and sensitivities. Cooked my food first on clean hibachi before cooking everyone else's. Was able to have salad with oil and vinegar and edamame (delicious). They provided GF soy sauce. Accommodated gluten and dairy allergy and allium sensitivity. Felt safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent