Review of Benvenutos

Wonderful selection of gluten free choices and the dipping bread was so good I had to ask the waiter if it was really gluten free! (Update) I had told the waitress that I was allergic to wheat, and still ended up having a reaction to the dinner salad. I can only assume that the chef didn’t change their gloves from other food prep. The GF 4 cheese pizza was made on a Udi’s crust and the 4 cheeses were just mozzarella. Overall the $20 dinner was not nearly worth in flavor for the allergic reaction. To say disappointing, would be an understatement.

Celiac friendly?

No