1946 Post Road, Warwick RI 02886 Directions

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Celiac

Overall Rating

Review


I haven’t eaten here however I did call to ask about their GF options and how they handle GF orders. The woman on the phone answered that they have a GF sensitive menu although the options “depend on the severity of the allergy, there’s kind of flour getting tossed around everywhere back here”. So I would say it is definitely not safe for those with Celiac.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Some

Updated 3 months ago read full review

Overall Rating

Review


Excellent gluten free pizza crust.

Updated 1 year ago read full review

Overall Rating

Review


Best GF pizza I have found. We order here weekly. They use a cauliflower crust which is amazing!! Not the cardboard kind :) It is cooked in the same oven. I am fairly sensitive and have never had a problem.

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dessert
  • Gluten Free Menu

Categories

  • Italian
  • Late Night
  • Restaurant

Photos


Back side of menu
Menu
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More Reviews


Celiac

Overall Rating

Review


I ordered the chicken Marsala. It was good half way through finishing my plate I found a piece of pasta on it. I told them I needed gluten free when I ordered. The manager himself made me a new plate and took it off the bill. Just make sure to stress. Gluten free. We we notified a waitress that wasn’t ours and there were no questions asked she went yeah that’s not right and got her manger.

Updated 3 years ago read full review

Celiac

Overall Rating

Review


awful never go again

Updated 7 years ago read full review

Overall Rating

Review


We were recently in town from Michigan. One of our family members has celiac disease and I did research ahead of time to find restaurants with gluten-free menus. We had visited a Bertucci's in another state and I was happy to find that they had a gluten-free menu. We all enjoyed our entrees. I highly recommend the sangria, both types!

Celiac friendly?

Yes

Updated 7 years ago read full review

Overall Rating

Review


Excellent eggplant gluten free and you have to try the sausage soup :)

Updated 8 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


The service was great and they seemed to do a good job with all of the covid guidelines. I didn’t really look at much on the menu since I wanted pizza. The gf pizza did not disappoint!!!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


They have removed most of their gluten free items from their menu. They still have gluten free pizza which is fairly good.

Celiac friendly?

Yes

Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


I can’t say for sure but I’m going to guess that the general lack of cleanliness says a lot about how well cross contamination is probably handled.

The only gf options on the lunch menu were soup and pizza. I didn’t feel safe with the pizza and the soup wasn’t anything that I liked. I decided my best option was to just get a drink and eat when I got home (which I have no problem doing). The waitress was well aware that I was not eating because I needed a safe gf meal and yet when she brought the rolls for the rest of my party she brought me a plate for a roll too, “just in case you wanted to have a little” is what I was told. I’m glad I went with my gut and didn’t order any food.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

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