Great restaurant with very friendly staff. If you eat eggs, breakfast meats and home fries you are good for celiac and safe with salads. There is no guarantee of no contamination and there is no dedicated kitchen space. They will check items to see if it is gluten free for you.
If you want an omelet, this will work. It would not be my “go to” option. Our waitress knew what gf means, but did not offer any options. They did accommodate the request to clean the cooking area and I did not get sick.
Very caring staff- were able to make a celiac-friendly meal for breakfast for my daughter that she really enjoyed.