Food was amazing but I felt sick shortly after eating here. I don’t think they changed gloves for me so if you do eat here, I’d be careful about ordering to avoid cross contamination as much as possible.
Staff were very clear on what was safe and not, asked me if I was Celiac, and changed gloves. The plantains, as mentioned, are not safe and they have a few wheat items on the menu. I’m not sure I would aim here if looking for dairy-free options.
Plantains are NOT gluten free. That's half the fun of most of the arepas.
Great spot. Knowledgeable and made suggestions if options chosen has ingredients has possible contamination like the fried plantains as they don't have a dedicated fryer.
Great lunch spot in the loop. The staff is very knowledgeable and arepas are made from cornmeal, so a great GF option! I was super excited to find this place. It just recently opened, but seems to have a good flow of customers.