I am Celiac, and of the ~20 dishes that they served, I could have about 15 of them. The waiter was EXTREMELY knowledgeable about what was GF, but had the chef come out for good measure. They delivered the gluten dishes completely separately, and made sure we knew which ones I could and couldn't have (about 75% were safe). Not often there are so many choices! I will 100% be returning to this wonderful restaurant.