I ate here with my family. I’m the only one with celiac. I told the server I had a gluten allergy. I ordered an orange crush (alcoholic) and had them replace the vodka with Tito’s since that’s labeled gluten free. When our salads came out mine had croutons on it (gluten). Thankfully I caught it and they replaced it free of charge. For the main course I ordered the salmon with asparagus and baked potato. The baked potato came with butter and sour cream and it was very good. The salmon was extremely bland and the asparagus was cold! My food also came out about 5 minutes after everyone else’s. My theory is that they messed up my main course as well and had to recook it. While I didn’t get sick I would definitely recommend staying on your guard if you choose to eat here. Double check all the food and drinks!! And the food was not the best :(
— Somewhat
— Separate gluten-free menu
— Some
— Poor