Billy Bricks Wood Fired Pizza
$ • Pizza Restaurant
Most Recent Reviews
Overall Rating
Review
Doesn’t look or taste like gluten free pizza. Sooo good!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Overall Rating
Review
Excellent GF pizza crust and good variety on menu!!!
Celiac friendly?
Yes
Overall Rating
Review
I wish I could give it zero stars It was horrible
Celiac friendly?
Yes
From the owner
Welcome to Billy Bricks! We are a family opened and operated independent pizzeria since 2005 with over 6 locations in the Chicago suburbs, with a menu centered around our authentic, 900-degree wood fired oven. Serving hand made Neapolitan & New Haven pizzas, pasta, salads, sandwiches, apps, and desserts!
Our gluten free options are a BIG highlight of our menu. We want to make sure when you choose a place to dine at, they offer gluten free options more than just a salad or burger with no bun. Our commitment extends to those with Celiac or Gluten Intolerance, providing options like gluten-free sandwich bread, deli meat, pizza dough, and toppings with precautions to minimize cross-contamination. We use a separate pizza cutter and a fresh pair of gloves when preparing gluten free items to try to minimize as much cross contamination as we can.
Unlike many other pizza joints, we have our very own in-house made gluten free dough that is NEVER frozen or premade. This dough is also made to order for sandwich bread, turning any of our awesome sandwiches GF. Both our sandwiches and pizza dough has been raved about by our communities as light, flavorful, but hardly tasting like it is in fact gluten free! We choose only the highest quality toppings as well, including avoiding inflammatory seed oils, using only Extra Virgin Olive Oil for superior taste and health benefits, Feingold Food List & Certified Heart Healthy Boar’s Head Meats, and Non-GMO Project Certified custom-made Pastorelli Pizza Sauce!
There is truly something for everyone at Billy Bricks - we hope you’ll join us in the wood fired side.
Photos
More Reviews
Overall Rating
Review
Great Gluten free Pizza! Probably one of the best. They make their own GF pizza dough so its not that premade cardboard crust. They also have have other GF options, cookies, salads and appetizers. They don't offer GF for severe allergies, however if you let them know your allergic they will take extra precautions. They also have a great outdoor patio
Overall Rating
Review
Delicious gluten free crust and you can choose from a wide variety of toppings. The manager showed us the label from their crust, it is imported from Italy and the server used extra pre-cautions when making my family's pizzas.
Overall Rating
Review
great wood fired pizza [maybe thats why someone thought they were burnt?]. Salads are gf as well but you MUST specify no bread (this is not listed on the menu). some gelatos are also gf.
Pizzas range from $14 to $16 and are meant for 1 to 2 according to them (they are 12", I have never finished more than 1/2).
I've never had a reaction and we eat there at least once a month. Our bill usually comes to $33 - two pizzas, two salads, and two drinks.
Overall Rating
Review
Very overpriced. $20 for a pizza meant for 1 and two drinks. The outter part of the crust was burnt and the inside was undercooked. Wasn't worth the reaction afterwards as well.
Celiac friendly?
No
Overall Rating
Review
I asked all the right celiac questions and even though I got all the right answers I still had a reaction.
Celiac friendly?
No
Overall Rating
Review
Great gluten free pizza, best I've found. Texture is almost the same as their regular pizza crust.
Reviews of this Chain
Overall Rating
Review
Normally I wait 24 hours to review a place, but I just threw up twice just about four hours after I’d had their “gluten free” pizza. I checked the receipt and dove in. Surprisingly good. Suspiciously good, but I suspected nothing. That was regular pizza. Someone in the kitchen was trying to be funny. Another week on the toilet. Skip it
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Average
Overall Rating
Review
Pizza is really good, have a separate area for GF prep. Ordered twice. First time everything but the pepperoni was cleared by my gluten detection dog. Second time everything was cleared. I asked for pepperoni in a separate cup and she cleared it but it looked different than the pepperoni on the first pizza. Staff is very knowledgeable and kind, but be cautious.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Overall Rating
Review
Not safe at all! GF Pizza is cooked without any precautionary measures. My girlfriend got sick after we went here. Don’t risk it!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Average
Overall Rating
Review
This crust! OMG! I had to slap my hands to keep myself from eating the whole pizza because the crust is that good!
Also, they didn’t up charge me for subbing goat cheese for mozzarella which usually happens. (I cannot have sheep or cows milk) They do have dairy free cheese but I prefer the real thing personally.
Next up, I’ll test out one of the sub sandwiches to see how that bread is but I have high hopes.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Overall Rating
Review
Celiacs beware. I’ve eaten here twice and been glutened both times.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Safety Feature Ratings
- Food comes out flagged or marked gluten-free
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Poor
