Biscuits & Buns
Reported to be dedicated gluten-free
Top Reviews
Not celiac
Overall Rating
Review
The owner Lisa is allergic to gluten and many other things she said. Facility is 100% gluten free and covid safe as owner is high risk. She has limited hours and it’s worth the drive for the delicious buns!
Safety
Is ALL the food in this establishment gluten-free?
— All food and drinks are gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Updated 3 months ago
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