Saib (Kitchen Manager) and Diego do an excellent job making our gluten free dairy free pizzas safe and delicious! They always come out and say hi and personally make our food (we ask for them when we arrive at our table). Saib has personal experience with food allergies so he totally understands cross-contamination. They always use fresh ingredients on our pizzas so they don't cross-contaminate with the toppings used for regular pizzas. We have never gotten sick and we are super sensitive to minute amounts of gluten. Delicious pizzas!
great! the cider is on tap! hot cookie with ice cream on top... enjoy fellow celiacs!!!! enjoy!!!! :-)
This was my first time visiting a BJ's. It has decent gluten free menu, but since I was unsure of what was celiac safe I stuck with a baked potato and steamed broccoli, which were both fine. I didn't question the waitress about cross contamination, I just got everything on the side and without seasoning. The restaurant itself has a nice atmosphere with a huge beer selection for the non-gluten free in your party. It's a sports bar, but not too loud.
Great place for celiacs! Ate twice here this week and no reactions! Food comes out very quickly and that made me nervous that they hadn't done a custom dish fir me but I needn't have worried- their kitchens are so tailored for GF that it's like an assembly line. Well done BJ's!
Had a great GF DF latex free meal here. Usually get the pizza and pizookie but felt like something different. I ordered the ribeye, with steamed veggies and a plain baked potato. I instructed them to use no seasonings, don't put it on the grill (cook in a separate pan) and me extremely careful because I'm super sensitive to cross-contamination. They did everything perfectly, the meal was delicious, and a few managers talked with me while ordering and came to check on me and the food. BJ's always takes this seriously and I've never had a bad experience yet. Nice to know that they go above and beyond; while traveling I rely on BJ's for meals. Also, enjoyed a GF DF Strongbow hard cider! Highly recommend!
Great place to eat! Special thanks to Jordan our server. She was great! Gluten free menu and good food. I ate soup and salad with several options to choose from. I'll be back.
Let's face it--every time those with celiac eat a meal away from home, there is a risk of getting contaminated. I have never had a problem after eating here, but that doesn't mean you won't ever. I think their pizza is better than most GF pizza, and there are some delicious options on the GF menu.
Great experience. Waiter Kevin was very knowledgeable on gluten free and Celiac disease. He assured me the chefs would prepare all gluten free food in a separate area and the pizza was delicious! Will definitely be returning to try other options!
I usually have good experiences here but this time was different. They had GF buns for an extra cost but they fell apart not a big surprise! My food came out about twelve minutes later than the rest of my party's did. Some non GF food was burnt, cold and not good. Out of our party of 9 we paired for 5 meals because they made some of the meals free sense they were late or burnt plus they gave us two free meal vouchers.
This was the first time I ate here, I was amazed at how good the food is and how careful they were with my order. I have a severe case of Celiac Disease and I'm extremely sensitive. I didn't get sick at all after eating here!! I loved their GF broccoli and cheese soup and their roasted brussel sprout salad. It was delicious!!
They have a gluten free menu and I have eaten here a number of times without getting sick. Also they have ciders!!
We came to BJ's for two main reasons. 1st they were open until 12am (midweek) so we didn't have to feel odd for dining at 11pm when other places were getting ready to close or were already closed. 2nd we had seen on other sites that they were gluten Intolerant friendly. They even had their own gluten-free menu. I will agree, the Brussels sprouts were very yummy. I hate every one of them! I would definitely order them and recommend them. I had the jambalaya. It had a "blackened" flavor more so than a spicy or Cajun flavor. It was different than I expected, but still very good. My partner, who has celiac disease, ordered the gluten-free pizza. (I was allowed a small bite) The cheese was good. Didn't taste like your typical pizza cheese. For being gluten-free it was tasty. The other couple dining with us had the jalapeño burger and shrimp pasta. Both said they enjoyed there meal. Our waitress was awesome. Never an empty glass. She never made us feel rushed, even though we were the last people in the restaurant. It was a good dining experience and would eat here again if in the area.
Does have a separate gluten-free menu. Had the thin crust pizza. Was tasty but the crust was not crispy.
Nice people, but the worst gf pizza I have ever had! The crust - on all 4 pizzas - was hard and difficult to chew, the "extra" cheese was ignored, and there was not enough sauce to even cover the crust - even though we ordered double! We ate the toppings - scant as they were - and threw the crusts away. In fairness, the manager offered to replace them when I called, but we all decided to stick with PizzaRev from now on. UPDATE: I ended up returning on New Years Day and the pizza was much better this time. I learned that it is best to specify that you are ordering GF due to allergy so that a manager makes your food. Also, I let them know that I had a bad prior experience, which helped in getting my order right. Consequently I am revising my rating from 1 to 3 stars.
We always get the gluten free pizza. The crust is fantastic! The staff is pretty knowledgable about Celiac Disease and relaying the message to the kitchen that the meal is for someone with Celiac or a "gluten allergy". They assure that the staff changes gloves and the meal is cooked in a clean area. They also have a gluten free cookie desert that is super yummy! This is our kiddos favorite place!