There are limited Gluten free items but their sauces, fries, salad dressings, etc are not gluten free and the wait staff isn't great about requesting substitutions or anything on the side.
The pizza crust tastes like an unsalted cracker--no flavor. It ruined the entire pizza. The only other option is essentially a baked potato or salad. The one star goes to the pizzoockie
I was excited that they had gf pizza and choc chip pizza dessert. Unfortunately the pizza sauce wasn't to my taste and the service was way slow. Bummer
Like other reviewers said, their gluten free menu for options is limited, but for the gluten free pizza it is amazing, you can get pretty much any of their pizzas gluten free, my favorite is the garlic, chicken, mushrooms and tomato pizza(can't remember the name) but yummy! My oldest loves baked potatoes, so we get a regular one and she can add toppings, we tell her the gluten free pizza toppings options, so she changes it up regularly and my youngest loves rice, green beans and grilled chicken, so I get the kids meal grilled chicken and either or for the side and just buy the other as an extra side and my oldest shares the side of green beans. Get creative and the small list can look bigger :)
Yes, a GF menu was available but not very exciting. I was a little dissapointed that some of the dishes that could be made easily gluten free weren't offered that way (I.E. jambalaya). Only GF beer was redbridge. Still it was nice to know what options were safe!
They have quite a few options for GF. Their pizza isn't bad. Not much cheese, but a good crust. The GF pazookie is the best dessert I've had since going GF. The waiter told us that people who have had both the non-GF AND the GF all say the GF is actually better. It was awesome!
Be careful when you eat here. While we've been here a few times with good experiences, our server tonight, Jackie, was horrible. I was ordering a burger and asked about the sauce that it came with. in return I was given the "gluten free menu", which is a print out of what is on their website... the sauces were not listed so I asked if she coupd check with the kitchen. She immediately got an attitude with me and said the kitchen would tell her to refer to to the paper because everything is gluten free... which it clearly wasn't based on how things were marked and the fact that it was listing out all allergens... rather than continue down the road I ordered a plain burger with gluten free but and when the food came, it was not. Luckily I am familiar enough that I knew it didn't look right. Again, Jackie was annoyed by my pointing this out but did take it back to the kitchen to be remade. The attitude was obvious to everyone in my party, my family, as my plate was not cleared, water not refilled, and by the end not even returning to the table. While I had eaten here a few times with ok or good experience I will think hard before returning again.
Stopped by here for lunch on our way south. It is right near the freeway so there was no trouble finding it. We had the Roasted Barbacoa Chicken and the Peruvian Quinoa Chicken. Both are gluten free and were wonderful. The manager come out to reassure us that they take allergies seriously and made sure no cross contamination occurred. They did a great job and we did not have any problems.
Staff knowledgeable, pizza was ok. Love the cookie dessert!
Menu has GF items marked. When I asked for the burger that was marked GF, they asked me if I had an allergy. I explained I am Gluten Intolerant, non Celiac, but would like my food kept as GF as possible. They explained they will flag it as an allergy to ensure the proper kitchen space setup up for my meal. Food came out with a small pick that said "allergy." The bun was pretty good. It was rather hard in one spot, just one area. They offered to get me new bun, but I declined as it wasn't the whole bun. They have a nice selection of GF items, and a full GF menu online (not sure if that menu is in the restaurant.)
I ate at this restaurant for the third time last night. I had no issues with getting sick after. The menu has gluten free items clearly marked. I had the gluten free pizza and pizookie for dessert. Both were delicious. Our server was excellent; very attentive and friendly.
My very sensitive 2yo Celiac daughter had their gluten free pizza and a side of mashed potatoes. She really enjoyed them and did not get sick. The waitstaff seemed well-informed and very careful about the non- gluten free food at the table near my daughter. They have a pretty extensive gluten free menu. I was in town visiting family, or else this would be one of our new favorites.
Cross contaminated!!! Started feeling it when we were paying the bill, full blown sick by the time I got home. Not a place for Celiacs!
we are a family full of Celiac's and can all find some great to eat here, safely. the pizza is great and is a fave among my kiddos. the only issue we ever have is the occasional person bringing us bread/fruit plates before our meal...we just send them back. we have never been glutened at the Springboro or Springdale locations.
I would give it zero stars if I could. Not safe for celiacs. French fries are not safe due to shared fryer. Yet my plate with supposedly gluten food was delivered with one French fry among the other food. Called manager, he apologized and took both our meals off the bill but I had to leave and go elsewhere to get something to eat after my husband who is not gluten free quickly downed his meal.
My new favorite place to eat!! Amazing GF pizza and even a yummy GF dessert- a gooey chocolate chip cookie w/ ice cream!!
Many things on the menu were gluten free. More than we normally see. They even had gf version of their specialty dessert. My 15 yr old daughter recently diagnosed w celiacs was very happy with this restaurant. The server was very careful to also note if the gluten was a preference or allergy.
I️ ordered the Gluten Free Pizookie Cookie which is prepared separate. I️ also had the Gluten Free Cheese Pizza which is made separate. I️ have Celiac.
Very knowledgeable staff. Every server I’ve ever had here knew what Celiac Disease was, and assured me they have separate dedicated gluten free prep areas, and even separate containers of anything that could be a source of cross contamination. Their gluten free pizza is by far the best gluten free pizza I have had, and is the only gluten free restaurant pizza to have never made me sick. The gluten free pizookie is not quite as good as I remember the regular pizookie being, but it is nice to not feel deprived as everyone else at the table is digging in.
Contained 8 menu items that are gluten free. Pizza crust and buns are gluten free. 90% of pizza toppings are GF. I had gf veggie pizza with pepperoni. Wish the thin crust was crispier. Our server was excellent and very tentative to our table.
My husband and I ate there for the first time. I stated on their app sensitive to gluten and told the server that I am gluten free. I was given one item that was not gf. I was given another without a problem and not having to pay for it, but my side which was touching it was not taken away. The server said unless you state one gets very sick eating gluten, the order doesn't get sent to the kitchen as gluten free since many people are not sensitive.
Very big gluten free menu food was great and good service. They ask what allergies you have and put the information in the computer along with your order which goes back to the cooks.
We ordered food for carryout and we had one Celiac in our party. The woman that helped us on the phone and in person went above and beyond with our gluten-free pizza and gluten-free giant cookie and ice cream. She labeled everything very well put it in separate bags and my son was in heaven with the dessert and the pizza!
We had an excellent gluten-free dining experiences. When I told the waiter my daughter had celiac disease and was ultra sensitive to any cross-contamination he sent out the manager who assured us all precautions would be taken. We usually stay away from gluten free pizza because she is so sensitive but based on previous reviews we decided to try it. It was excellent and she did great! I have the gluten-free Santa Fe salad which meant the tortilla chips and the Santa Fe dressing had oil and vinegar instead but the chicken was well flavored. My husband had the chicken Barbacoa which he enjoyed. The gluten free pieookie was awesome a real treat!
My wife (hashimototos) becomes very frustrated with limited gf menus. We were pleasantly surprised at the options available to her. We've eaten there twice without her having any ill effects. Nice atmosphere, great service, and excellent food. It's our new go-to restaurant.
Ordered the BJ’s brewhouse burger. Asked for a GF bun and the patty to be cooked on a clean surface that has not touched gluten before. The waitress knew I couldn’t have the fries since they don’t have a dedicated fryer. Ended up testing both the patty and the bun with Nima at the same time and tested positive for gluten. When I told the waitress about the fact that I can’t eat it since it tested « gluten found », she asked me if I wanted anything else, but I didn’t feel confortable ordering anything else at that point. They took the burger off the check.
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