Beware that their "gluten free" menu has items like stout burgers and ale cheddar, which, I didn't ask, but assume would be made with regular beers, not GF beers. No gluten free buns as the description says, just bunless burgers. My meal (salmon), was fine, but choices a bit limited.
Designated gluten free menu. I had steak with roasted potatoes and green beans, all were great. Multiple hard cider options. As other posted mentioned, fries are not in a designated fryer.
Great local food. Not chain food. You could tell the soup was homemade, it was so fresh. The waitress said they now have GF dinner rolls to have with the hamburgers and sandwiches that are GF. I had the steak. Fantastic!!!! They don't use a dedicated fryer for fries so beware. They only had 1GF beer but they did have a beer. I'm Celiac and had no problems. Highly recommend you check it out.