Permanently Closed

BlackFinn Ameripub

2 ratings
$$ • Restaurant
Reported to have a gluten-free menu
Suite E7, 95 N Moorland Rd, Brookfield, WI 53005

Most Recent Reviews


Wheat Allergy

Overall Rating

Review


Very limited options, turkey burger was mushy and not even able to be eaten with a knife and fork before falling apart.

Updated 6 years ago read full review

Overall Rating

Review


My first time ever to this restruant. I liked how it was neatly labeled gluten free or if there was a gluten free option. I got the spring rolls and shrimp stir fry. Both were amazing! Server didn't understand what gluten was but she double checked with the chef about everything I ordered to make sure it would be safe. Great experience. I'll be back for sure.

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Pub Food
  • Restaurant

Photos


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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


Felt safe and didn’t get sick, but dry boring food

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Gluten Intolerant

Overall Rating

Review


Several meal options GF. Didnt tell them anything, just ordered, ate and no problem! I havent had any reaction.

Very pleased. Had the lemon seared salmon and added the garlic potatoes. Pots were a bit stale but I'll take it. Friendly service with good food and walking out feeling good.

Rare for me.

Been back twice more to feast. Also spoke with 2 different waiters and both were knowlegable about Celiac. I asked about fryers and the grill and was told they had both fryer and a grill dedicated to GF. After eating there 3 times I am 100% sure thats true.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good selection of healthy options
  • Offers outdoor seating
Symptomatic Celiac

Overall Rating

Review


I ate at the bar. That bartender had not heard of celiac, but he listened and talked to the chef when putting in my order. When I got my receipt, it said !!! Gluten allergy!!! three times! They took me seriously, and the food was really good. I was so impressed with the receipt that I included a picture of it in this review!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Had the chicken, did not get sick

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Good variety of GF items (labeled on regular menu). Waiter was knowledgeable about cross contamination. I had the lime seared salmon- no reaction! Tasty and safe place!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good selection of healthy options

More Info

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