They told me all their meat was gluten free and I was just about to order when he held up the sausage and said "except the sausage". All the meat was on the same cutting board and he was handling and touching all the meat with the same gloves. I knew from that, that no meat was safe for someone with Celiac. The side dishes were all in the same area, and when I saw them dishing out the macaroni and cheese, it was right over the beans and could easily have fallen in and contaminated them, and probably did before I saw them. Not safe for Celiac!