I came here a few months ago and the food was great! I came back in December 2020 and they no longer have gluten free food. The previous manger had a gluten allergy as well, she was fantastic but she no longer works here so the gluten free food went with her.
— Not Much
— Below Average
This place’s owner has an excellent feel for Gluten Free. They are knowledgeable and asked questions when they were unsure. They made me French fries in the dedicated fryer. They mark in their menu what is GF. Great service and great food!!
The owner of this restaurant has Celiac Disease. She is a pleasure to talk with. They have a dedicated area of their kitchen on the other side of their regular kitchen where they prepare GF food. The owner is also very knowledgeable about allergies, especially tree nut. They will make anything on the menu GF and in my case DF as well.