The GF pizza is very good. The best I have had outside my home while making my own. The servers ask if you want a glove change. They sometimes pull sauce and cheese from a designated area but I've seen them grab the cheese from the common bin. As a Celiac I have to watch very closely and give most employees directions on how to handle my pizza. For instance they can't throw my GF pizza on the table prior to placing it in the oven,. The table is full of flour and it flies into the air when they plop it onto the table. So, a bit of guidance is needed. I ask to place my pizza straight into the oven, this works. Great pizza one of my favorites!