Blaze Pizza

2 ratings
$ • Pizza Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Pizza

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

Safety Rating
2 ratings

As rated by the community

5221 Rosecrans Ave
Hawthorne, CA 90250

Most Recent Reviews


Celiac

Overall Rating

Review


I came for the 3 gf options- unfortunately, cross contamination ALL OVER the place. They use the ladle to spread sauce on regular crust, then drop it right back in the sauce. Then they plop the pizza right on top of the contaminated oven. I even asked them not to use the same paddle, they laughed at me.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Ordered gluten free allergy, witnesses a lot of cross contamination. Got my money back. Not eating here. Be careful at these pizza places, never know how poor the training is.

Celiac friendly?

No

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Gluten-Free Menu
  • Pizza

Categories

  • Dairy-Free Friendly
  • Keto Friendly
  • Kid Friendly
  • Lunch
  • Takeout
  • Vegan Friendly

Photos


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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


I was sick after eating here

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


We have been here twice. Both times they they understood celiac and changed their gloves without being asked. Was able to let us know what was safe and was not. Enjoyed the pizza and didn't get sick. Will go back again!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


We called ahead and they said they do gluten free pizza but upon further inspection they use the same dough smasher thing without cleaning so no matter what there is cross contamination. Couldn’t even eat a salad because they use their hands to grab ingredients so there is cross contamination there too. Ate elsewhere

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Symptomatic Celiac

Overall Rating

Review


I have to be very careful of cross contamination when I eat here. They use the same spoons, pizza cutters, gloves, etc. for all of their pizzas, gluten free or not. While their gf crust selection is nice, the cross contamination is hard to avoid.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten Sensitive

Overall Rating

Review


I would not recommend this restaurant for celiac. Lots of cross contamination opportunities. They did change their gloves but used the same tools and area to cut pizza. Plus the GF crust is very chewy.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

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