Review of Blaze Pizza

I came for the 3 gf options- unfortunately, cross contamination ALL OVER the place. They use the ladle to spread sauce on regular crust, then drop it right back in the sauce. Then they plop the pizza right on top of the contaminated oven. I even asked them not to use the same paddle, they laughed at me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor