The staff was very knowledgeable. Put sauce on pizza from a separate container. Placed pizza in grill on a pad to prevent cross contamination. Very good pizza! Keto and cauliflower crust are gluten free along with traditional gluten free crust option.
Staff was not super careful with the gf pizza. After pizza came out of oven it was placed on same rack as regulars pizza so it was cross contaminated. Watch your food carefully!!! Toppings are scarce especially after having to pay extra for a gf crust. Won’t be back. Super bummed.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
Got gluten free pizza and they use a different ladle if you tell them that you are gluten free because of an allergy. Dad is dairy free can also eat here!
— Very
— Separate gluten-free menu
— Most
— Excellent
Their GF crust and sauces are good but they appear to do very little for cross contamination. Goes in the same oven with gluten crust, uses the same pizza cutter for everything.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
I don’t have celiac and understand eating out at non-dedicated facilities carries some risk, but I’m rarely so uncomfortable with the environment that I consider not eating my food, like I was here. I’ve been to other Blaze locations and had a fine experience, but they made my pizza right on the line, only changes gloves because I asked, and would have used the same knife to cut it had I not been paying attention and stopped them. Could have just been an off night as they were pretty busy, but exercise caution.
— Gluten-free items are marked on the main menu
— Most
— Good
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good