Not a good experience. After I told them I have a severe allergy, I watched them place my GF crust on a wooden holder covered in flour. When I asked them to redo it, one of the employees was annoyed. You need to be very careful here. Make sure you are watching them handle your pizza in the oven. They need to use separate tools to cut the pizza too. I had an upset stomach after the meal, but I’m not sure if it was a contamination.
They have gluten-free dough and gluten-free vegan dough. Thet also have dairy free cheese. I ordered online and made a note in comments. My wife made me call to make sure they got the note. The person I taljed promised they will get it right and they did. Pizza was great. Price was fair.
Very knowledgeable staff on GF. They changed their gloves and used separate utensils for GF sauces and ingredients. The GF pizza was put on a designated pan to bake. The pizza was cooked perfectly and was delicious! I was very happy that they had a large variety of toppings to choose from as well. I just wish we had a Blaze Pizza back home so we can enjoy GF pizza more often!
Just went here the other day and they were super well versed on cross contamination. Got a new bucket of sauce and cheese specifically for my pizza and when putting it in the oven it was on a tray so it didn’t touch the bottom of the oven. Pizza is overall pretty good, definitely crispy but it’s safe and one of the better places to get gluten free in the area.
My daughter has celiacs. The pizza is really good here and they took extra efforts to keep her pizza separate and safer. They want to take care of you, you just need to ask . It’s more gluten friendly than most. She ordered the gf pizza - they have a silicone tray that they cook the pizza on. The toppings didn’t have a separate area, but the main ingredients did, they also will change out gloves upon request. Make sure you specify to use a clean cutter when ordering - if you don’t it won’t be done.
My daughter with Celiacs got a pepperoni pizza on a gluten free crust. We alerted the person who took our order that it was a gluten allergy. They had dedicated sauce. They did get her cheese and pepperoni off the regular line. They put her pizza on a special mat to go into the pizza oven. She really enjoyed her pizza and did not get sick.