I know they were just following orders but so was the Gestapo!! It took 20 minutes for them to figure out how to scan my Vaccination passport. My sister is HR at Markham Stouffville and I am triple-vaxxed.
Furthermore, cauliflower is $5 extra and gf dough is $4 extra. This is obscene. It cost me $20 for just a personal pizza, no drink or side. As a newly homeless celiac who does not trust the shelter food… I am livid
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Average
Staff takes extra care to keep pizza gluten free. They put an alert on the paper so everyone making, cooking, cutting the pizza knows it needs to be gluten free. Changed gloves. Dedicated pizza cutters.
— Somewhat
— Separate gluten-free menu
— Most
— Excellent
Have gluten free pizza. Staff take care when making (change gloves, use silicon pad to keep crust from touching surfaces that have gluten, use separate utensils). Great tasting pizza.
The staff at our location now know me and take special care when I come in. When we travel I find I may need to coach the person making my pizza but I can honestly say I have never had any problems with cross contamination at any location.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have a separate production place for gluten free. They staff was friendly and helpful!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great w/ allergies! Check out their website before going bc it has all ingredients/allergens listed. The pizzas are made very fast & well. (The GF crust is also vegan & they have vegan cheese as an option). 5/5 overall & somewhat pricey bc the GF crust is +$3.50.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
Gluten free crust was very thin but staff did change gloves before handling my food. No reactions.
— Very
— Gluten-free items are marked on the main menu
— Most
— Good