Bloomsday is a hidden gem in the headhouse square section near Old City in Philly. They source local spirits, wines, and vermouth (vermut). Everything that goes in their fryer is dedicated gluten free- so you can have a LOT of the menu. It is very seafood and farm to table forward. I had the most flakiest hake fish and chips that were battered in vodka and rice flour. You wouldn’t know because it doesn’t say anywhere on their menu or website but several of their staff are celiac. I feel like this is the new normal where restaurants don’t go out of their way to promote being gf friendly unless you ask- hopefully this post and other visitors can encourage otherwise. It’s super cozy, quiet, and amazing staff. Already going back next month.
— No gluten-free information on the menu