Great experience! So many GF options already on the menu and no gluten in the fryer. They also understand cross contamination. Highly recommend as safe and delicious.
— Gluten-free items are marked on the main menu
Lovely upscale dining with well-marked GF menu— plus waiter explained that nearly anything on the menu could be modified to be GF. Staff very careful about cross-contamination. Plus food is delicious! Highly recommend the fried calamari made with chickpea and rice flour. Restaurant says no gluten ever goes in the fryer.