Great atmosphere!
— Somewhat
— Separate gluten-free menu
— Some
— Good
Staff is unknowledgable of Gluten Free.
When asked if the basket of tortilla chips that arrive when seated was GF, the server responded with "Yes, they are free."
I then went further to explain, but no serious convincing that they understood.
Red flag, but I tried them.
The meal itself may have been OK, went with the enchilada moon plate, rolled in corn tortillas. Seemed OK.
Either way it was no good shortly after.
— Not at all
— No gluten-free information on the menu
— Not Much
— Average
They are out of business now. Woodcliff Lake blue Moon does not exist
There are no options for celiac as even their salsa and guacamole have gluten due to chili powder used.
No
They have a very small gluten free menu. The staff didn’t seem too knowledgeable about gluten sensitivities but they do have a disclaimer that their menu is not Celiac safe due to cross contamination. There also isn’t a dedicated fryer for the tortilla chips.
No
Yes