My only regret after 3 mornings in Philly is that I only had breakfast here on 2 of those mornings. The food here is pricey but delicious. Kitchen staff seemed knowledgeable about GF precautions and went out of their way to warn about the small possibility of cross-contamination. Dishes all marked with several allergens, with GF bread being able to substitute in numerous dishes for a GF result. Only disappointment was the extra $2 charge for GF bread, but you all know it really does cost more! Coffee was excellent and just to emphasize again, food was delicious.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent