Food was served room temperature (enchiladas cold in the middle with barely melted cheese), undercooked crunchy rice. Server didn’t understand questions about gluten free menu, and laughed at her lack of understanding on what was gluten free and what was not. Did not feel safe eating food, both from a gf and temperature safety standpoint. Do not recommend.
Has a gluten free menu. Management could not guarantee the food would be gluten free. However, they did offer to make some meat separately in a pan. Did not feel safe and endded up not eating here.
I had the salmon and it was good!