I love eating the Lily’s chicken , it’s so good!!! Highly recommend it.
Yes
I ate there a few days ago after being diagnosed with celiac disease based on the other recommendations. I liked the fact that they had a separate GF menu. No prices, though, so had to ask my dining companion what things cost. There was quite a bit of variety of items. The warm brownie dessert was the BESTGF DESSERT I've had so far, and very generous in size. My fish was a bit over cooked to suit me, though. Service was good, although I wish they had asked before bringing the bread to the table, as that is what I'm missing most about my new GF forced life, and it is just cruel to have to watch while someone else enjoys it.
Yes
We actually ate there a cpl of months ago but wanted to post this for them. The GF menu is wonderful and includes dessert. The staff seems to be trained well which is great but they also seem to care about your restrictions. In fact, just made reservations for tonight. Love it!!!!!
Love the food and service here. It is always a great meal. Many gluten free options and have had no issues across multiple visits.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Had a great time, our server was very knowledgeable on coeliac and other allergy management, offering to cook things separately to prevent cross contamination.
— Very
— Some
— Excellent
I have eaten here many times over the years without getting sick. Not sure how it would be for someone who is super sensitive but they appear to be careful. Gluten free menu includes the bulk of their entrees since it's mostly fish and meats that don't have breading or sauces w gluten.
— Somewhat
— Separate gluten-free menu
— Some
— Good
I ordered from the GF menu and spoke to the server about my allergy. I had a horrible reaction. I wouldn't recommend eating here. I got steak, shrimp and veggies.
— Not at all
— Separate gluten-free menu
— Some
— Below Average
They do have a GF menu, which I ordered from. After taking several bites of my Caesar salad I realized it had croutons tossed in it, which weren't obvious when they served it.
— Not at all
— Separate gluten-free menu
— Some